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Dressing with lumpfish roe and chives

Dressing with lumpfish roe and chives

  • Lumpfish roe
  • Summer
  • Roe
Time:10 min.
Time:10 min.


1 dl creme fraiche
1 dl mayonnaise
1 tbsp. finely chopped chives
100 g red lumpfish roe
1 lemon
Salt & pepper

Cooking instructions

Rinse the lumpfish roe with cold water in a sieve to wash away any excess colour. Make sure to drain the roe thoroughly afterwards. 

Mix the roe with the remaining ingredients and season with lemon juice, salt and pepper. 

Next recipe: Seafood tower