Responsible footprint
Our goals and ambitions for a sustainable footprint are based on UN Sustainable Development Goal #12
-
Energy consumption at processing plants and in fisheries are key focus areas for Royal Greenland.
-
Since fish in the oceans is a limited resource, we need to make the best possible use of the fish once it has been caught.
-
Finished products need to be packaged in order to be transported hygienically and efficiently and to preserve their shelf life. However, the type of packaging used is not irrelevant.
-
Fresh water of good quality is an important resource for all our production units.