200 g. Cold-water prawns
Pizza dough, 1 portion
1 jar of tomato sauce
100 g. grated cheese for topping
Make a portion of your favourite pizza dough or use ready-made for added convenience.
Roll out small portions or use a cookie cutter for perfectly round pizzas and add tomato sauce, peas, corn and prawns. Finish by topping with cheese.
Bake in a pre-heated oven (250°C or as hot as your oven goes) for 3-5 minutes or until the crust is golden brown.