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Royal Greenland

Greenland halibut fillet, skin-on, MSC

300-500g, 4 kg, frozen

Greenland halibut fillet, skin-on, MSC
  • Species Reinhardtius hippoglossoides
  • Item number 121113516
  • Net weight incl. glaze 4400 g
  • Net weight excl. glaze 4000 g
  • Glaze (%) 8 - 12
  • Shelflife (days) 720
  • Storage Frozen
  • MSC certificate no. MSC-C-57420
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Greenland halibut has a sweet and buttery umami flavour and a soft, pleasant texture. The meat is very white and the flavour fully developed, due to the slow growth in the ice-cold waters of the North Atlantic and Arctic Oceans. Greenland halibut has a high natural content of the healthy omega-3 fatty acids (2.36 g/100 g) and potassium.

The fillets are uniform in quality and appearance. They are versatile in use either as whole fillets or easily cut into smaller portions ideal for buffets.

Read more about our Greenland halibut

Catching information

  • Area Northwest Atlantic (FAO 21)
  • Method Trawls
Explore our catching methods
Read more about Greenland halibut fillet, interleaved