-
Tortillas with a warm salad of cod, coarse mustard and beetroot
-
Salad of crispy fried cod and mashed avocado
-
Steamed cod on palm cabbage and baked salsify roots
-
Snow crab cakes in mini burgers with guacamole, baked root vegetables and mild harissa
-
Smoked cod with beetroot salad with coarse grain mustard and horseradish cream
-
Burgers with panko breadcrumbed cod, ricotta and dill
-
Crispy skin-fried cod with wholewheat penne pasta and two kinds of cabbage
-
Curried cod with mashed potato
-
Nutaaq® Cod with kale, mushrooms and ginger
-
Cod with lumpfish roe and crab
-
Fresh rolls with smoked cod, prawns and sweet & sour dip
-
Fish lasagna
Recipes
Species
Specifications
Concepts
