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Royal Greenland

Saithe loin, skinless, MSC

60-80g, Single frozen, 5 kg, frozen

Saithe loin, skinless, MSC
Saithe loin, skinless, MSC
  • Species Pollachius virens
  • Item number 133060080
  • Net weight incl. glaze 5500 g
  • Net weight excl. glaze 5000 g
  • Glaze (%) 8 - 12
  • Shelflife (days) 540
  • Storage Frozen
  • MSC certificate no. MSC-C-50920
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Saithe is caught in the ice-cold and clean waters of the North Atlantic, where it slowly develops its mild and slightly sweet taste with plenty of umami. It has off-white to pink meat with a firm and juicy texture that turns a beautiful snow-white with nice, big flakes when cooked. Saithe has a naturally high content of protein and iodine. 

The loin is cut from the dorsal part of the fillet, which is also the thickest and leanest part. Loins from saithe are uniform in size and shape, making them ideal for portion-servings or buffets. 



See our recipes here

Catching information

  • Area Barents Sea (FAO 27 I), Norwegian Sea, Spitzbergen and Bear Island (FAO 27 II), North Sea (FAO 27 IV), Iceland and Faroes Grounds (FAO 27 V)
  • Method Surrounding nets and lift nets, Trawls, Seines, Gillnets and similar nets, Hooks and lines
Explore our fishing methods
Read more about Saithe, cube, portion, MSC