Atlantic cod has a fresh and mild umami flavour with a slight sweetness to the firm, juicy meat. It flakes nicely and with its high protein and low fat it offers a healthy and nutritious meal.
The breading offers a crisp and rich counterpart to the mild flavours of the Atlantic cod and are ovenable straight from the freezer.
Ingredients
Cod (fish) (Gadus morhua) (65%); breading (35%): wheat flour, water, rapeseed oil, potato starch, salt, yeast, natural flavourings. Product pre-fried in rapeseed oil. A few bones may remain.
Serving
The mild and slight sweetness from the cod is well accompanied by more savoury flavours. The products are well suited for fast and easy cooking, while maintaining all the flavour and juiciness in the meat.