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Royal Greenland A/S

Hellebarden 7,

9230 Svenstrup, Denmark

Tel. +45 98154400

Breaded Flounder fillets, 100-130g

  • Species Platichthys flesus
  • Item number 152714000
  • Net weight 5.000,0 g
  • Shelflife (days) 540
  • Storage Frozen
Breaded Flounder fillets, 100-130g

Flounder has a mild flavour with a delicate texture and it is a cost-efficient alternative to the popular plaice. Flounder is a lean fish with a naturally high content of vitamin B12 and B3, selenium and protein. 

Breaded flounder fillet offers a rapid, tasty and easy way to cook and serve fish that is very simple to use as part of a recipe or as an individual menu item on a buffet. After frying, the fillets can be served hot or cold.


The mild and delicate aromas of the flounder are well-accompanied by savoury flavours. The thin fillets are well suited for fast cooking.

Thawing instructions

Prepare directly from frozen

Cooking instructions

Prepare from frozen in deep fryer or on a pre-heated pan


Flounder fillet (fish) (60%), breading (40%): flour (wheat), water, potato starch, salt, yeast, powdered mustard (mustard), white pepper. A few bones may remain. 

Catching area

Skagerrak, Kattegat, Sound, Belt Sea, and Baltic Sea (FAO 27 III)

Breaded Flounder fillets, 100-130g