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Greenland halibut fillet, skinless

200-400g, FAO 27, Single frozen, 5 kg, frozen

Greenland halibut fillet, skinless
Greenland halibut fillet, skinless
  • Species Reinhardtius hippoglossoides
  • Item number 121179227
  • Net weight 5000 g
  • Glaze (%) 8 - 12
  • Shelflife (days) 540
  • Storage Frozen
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Greenland halibut has a sweet and buttery umami flavour and a soft, pleasant texture. The meat is very white and the flavour fully developed, due to the slow growth in the ice-cold waters of the North Atlantic and Arctic Oceans. Greenland halibut has a high natural content of the healthy omega-3 fatty acids (2.36 g/100 g) and potassium.

The fillets are uniform in quality and appearance. They are versatile in use either as whole fillets or easily cut into smaller portions ideal for buffets.

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Catching information

  • Area Barents Sea (FAO 27 I), Norwegian Sea, Spitzbergen and Bear Island (FAO 27 II), North Sea (FAO 27 IV), Iceland and Faroes Grounds (FAO 27 V), East Greenland (FAO 27 XIV)
  • Method Seines, Hooks and lines, Trawls, Gillnets and similar nets
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