Vannamei prawns are a crisp and moist taste experience with a sweet and salty flavour.
The prawns have a spicy flavour of garlic from the oil that compliments the natural and delicate taste well. Before serving, drain the prawns of oil.
Ingredients
Vannamei prawns (Crustaceans), rapeseed oil, salt, 1% garlic, onion, chives, acidity regulators (E325,E262, E270, E330), vinegar, stabilizers (E415, E410).
Serving
The prawns are uniform in size, with a consistent quality. Their sweet and salty taste is well accompanied by mild, fatty or acidic flavours. The vannamei prawns can advantageously be heated briefly before serving.