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Royal Greenland

Shrimp, cooked & peeled, MSC

S, 300-500 pcs/lbs, Single frozen, 4 x 5 lbs, frozen

Shrimp, cooked & peeled, MSC
Shrimp, cooked & peeled, MSC
  • Species Pandalus borealis
  • Item number 105441025
  • Net weight incl. glaze 2522 g
  • Net weight excl. glaze 2270 g
  • Glaze (%) 10 - 14
  • Shelflife (days) 540
  • Storage Frozen
  • MSC certificate no. MSC-C-50557
View product sheet

Cold-water shrimp are a true delicacy, with their bright-pink color and firm, juicy texture. From their origin in the ice-cold and clear waters of the North Atlantic and Arctic Oceans, the cold-water shrimp grow slowly until reaching full size at 6 years. Due to the slow growth flavors and texture are given time to fully develop. The sweet and savory flavors combined with a juicy bite offer a full flavor experience. The shrimp are high in protein and low in fat, making them a healthy choice.

The single frozen cold-water shrimp are caught around Newfoundland close to our processing facilities, where they are peeled and cooked in a continuous process to preserve the delicate taste and texture. They are individually quick-frozen to make portioning easy directly from the freezer. Gentle thawing in the refrigerator preserves the natural flavors best.

Catching information

  • Area Northwest Atlantic (FAO 21)
  • Method Trawls
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