Prepare directly from frozen
The crispy Jalapescos are filled with either tasty salmon and green jalapenos or tasty saithe and red jalapenos. The unique combination of red and green jalapenos with Saithe or Salmon gives this trendy crunchy bite a delicious medium hot flavour.
Product overviewSee our Jalapesco products here
Jalapescos cater for a wide range of eating occasions formal and informal as a streetfood snack, appetizer or as part of a buffet.
Tip: Fry the Salmon or Saithe Jalapesco for 9 min. at 165°C. Put 2 Jalapescos on a stick. Serve with frensh fries and herbal dip, made from sour cream, tarragon, salt and pepper.
- Fast and easy to prepare in oven or frying oil (9 min.) - Pre-fried
- Preparation directly from freezer – no thawing
- Many serving possibilities – snack time, as an appetizer, side dish or as street food
- Ideal serving size - delicate size
- Jalapescos Saithe – MSC certified Saithe
- Delicious and tasty