Fully cooked fish saves time in the kitchen and offers a versatile product, that can be served both heated or just as it is
A new range of fully cooked, coated fish is now available from Royal Greenland.
Product catalogue!See our Fully Cooked products here
Our range of fully cooked fish are prepared and fried to a core temperature of 72˚C before they are quick frozen, making the products fully cooked and ready for serving once thawed. The products are versatile and can be:
- served cold, just thaw and use directly
- gently heated for 9 minutes at 230˚C
The product offers easy portioning as each item is individually quick frozen. Wether served cold or gently heated, the product is simple to prepare and offers timely servings.