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Breaded Herring fillets with skin, fully fried, 100-160g, 2x2500g

Breaded Herring fillets with skin, fully fried, 100-160g, 2x2500g
Breaded Herring fillets with skin, fully fried, 100-160g, 2x2500g
  • Species Clupea harengus
  • Item number 153639011
  • Net weight per unit 2.500,0 g
  • Shelflife (days) 360
  • Storage Frozen
  • MSC Certificate Number MSC-C-52514
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Herring is a popular fish because of its savoury, rich and salty meat and the high content of Omega-3 fatty acids. The meat is white and has a firm texture. 

Lightly dusted with delicate rye flour meuniere, the herring is complimented very well by the more crisp surface as a counterpart to the flavourful and savoury meat. The herring is ideal for portion servings or buffets and ovenable straight from the freezer. 

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Catching information

  • Area North Sea (FAO 27 IV), Irish Sea, West of Ireland, Porcupine Bank, Eastern and Western English Channel, Bristol Channel, Celtic Sea North and South, and Southwest of Ireland - East and West (FAO 27 VII)
Explore our catching methods
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